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Results 61 - 70 of 72 for double chip cookies
Heat oven to 375 degrees. ... Stir in chocolate chips, coarsely chopped pecans and ... Press top of cookies into remaining almonds. Place 2 ... about 4 dozen cookies.
Place the chopped pecans on ... chocolate and butterscotch chips. Mound dough by tablespoonfuls ... Cool on rack. Store in airtight container.
Stir together flour, salt, baking ... wire racks before storing in air-tight container. Yield: 36 cookies. Per serving, 1 cookie: 140 calories.
Combine flour and soda and ... in nuts and chips. Drop by rounded teaspoonfuls ... slightly before removing from baking sheets. Makes 3 dozen.
Stir together flour, salt, baking powder and soda; set aside. In large mixing bowl, beat together sugar and butter until light and fluffy. ...
Cream shortening and sugars. Add ... time. Add chocolate chips. Drop by spoonfuls onto ... to 10 minutes, cookies will be soft, light golden brown.
Preheat oven to 350 degrees. ... in oven until cookies lose their gloss; then remove. ... them from cookie sheet. Complete cooling on cookie rack.
Mix. Drop by teaspoonfuls, press with fork. Bake at 375 degrees for 10 to 12 minutes on ungreased cookie sheet.
Cream sugar and shortening. Add ... oatmeal and chocolate chips. Drop by teaspoon on ... sheet and bake 12 minutes in moderate oven, 350 degrees.
Cream shortening, vanilla and sugars. ... Stir in chocolate chips and nuts. Drop by teaspoon ... sheet and bake at 375 degrees for 12 minutes.
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