Grease the inside bottom of a 9" springform cake pan. Preheat oven to 375 ... make cake, beat butter, half the sugar, salt, ... chocolate in a double boiler over low heat. Stir ... boil with instant coffee and sugar. Stir hot milk ... gateau with sliced almonds.
Grease the inside bottom of a 9" (23 cm) springform cake pan. Preheat oven to 375 ... Make Cake: Beat butter, half the sugar, salt, ... chocolate in a double boiler over low heat. Stir ... boil with instant coffee and sugar. Stir hot milk ... gateau with sliced almonds.
Melt 6 oz. chocolate in double boiler. Beat butter and sugar until well blended. ... pour frosting over cake. Refrigerate. Frosting: Scald cream until bubbling. Stir in coffee; add chocolate with whisk. ... sides of cake. Refrigerate.
Ingredients: 12 (almonds .. coffee .. cream .. pan .. pieces .. salt ...)
Dissolve yeast in warm water. ... warm place until double, about 1 1/2 hours. ... desired rolls and coffee cakes. Cover; let rise until ... reaches 190-200°F in center.
Crumble and add 2 cakes compressed yeast. Let stand 5 ... Let rise until double in bulk. Stir down and ... together, work in butter, chill, crumble. Let batter ... 375 to 400 degrees.
Combine sugar, butter and salt in large bowl; ... 30 minutes until double in bulk. Beat batter down; ... immediately. Glaze with powdered sugar frosting.