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Results 61 - 70 of 379 for donut flour
61. POTATO DONUTS
Add sugar and butter to ... milk. Slowly add flour, powder and salt. Mix ... fry, bacon grease is good but using Crisco will make them less heavy.
Mix all ingredients well. Roll ... thick. Cut with donut cutter or glass rim. Deep ... with powdered sugar or frosted with chocolate frosting.
63. HOLELESS DONUTS
Beat egg, add milk and vanilla. Add flour and all other ingredients. Mix ... brown. Dry on paper towel. Cool and sprinkle with powdered sugar.
64. FRENCH DONUTS
Put butter into boiling water and stir until melted. Add flour and stir until well mixed. ... shortening. Yields 33 donuts. Roll in sugar or powdered sugar.
Sift flour, baking powder, baking soda, ... Fill paper lined muffin tins 3/4 full. Bake at 375 degrees until done, approximately 15 to 20 minutes.
Sift flour, sugar, baking powder, salt, ... fat. Fry to golden brown doneness, then glaze or shake in a sack with a mixture of cinnamon and sugar.
67. DONUTS
Mix and let stand awhile or overnight before rolling and frying.
68. DOUGHNUT MUFFINS
Cream butter and sugar. Add egg and beat. Sift flour and dry ingredients. Add 1 ... Put in muffin tins. Bake at 350 degrees for 15-20 minutes.
69. RAISED DONUTS
Soften yeast in warm water. ... Add 1 cup flour, beat well. Beat in ... cooking oil, 375 degrees, for 1 to 2 minutes. Drain off oil and glaze.
Combine yeast, sugar and water. ... and 2 cups flour. In separate bowl add ... thick. Cut into donut shape. Fry in oil at ... dough 1/3 pie filling.
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