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Results 61 - 70 of 93 for dill butters
Place almonds and butter in baking dish. Cover with ... lid. Microwave 4 to 5 minutes on high. Leave covered until ready to serve. Serves 3 to 4.
62. HERB BUTTER
Stir dry herbs into butter until thoroughly mixed. Spread on French bread. Store remainder in refrigerator for future use.
Combine almonds and butter. Cook 5 minutes until ... overcook. Let stand covered for 2 minutes, standing time to complete cooking. Use high speed.
Combine almonds and butter in 8 inch square glass ... Stir lemon juice, dill and salt. Add fillets, spooning ... stand 2 minutes. Makes 6 servings.
65. HERB BUTTER
Stir together, spread on French bread, sprinkle with Parmesan cheese. Wrap in foil and bake for 10-15 minutes at 400 degrees.
66. HERB BUTTER
Spread all the above ingredients on a stick of Italian bread or French bread. Bake at 450 degrees for 20 minutes, covered with foil, then 5 ...
Rinse dill pickles in cold water. Place ... vinegar, water and sugar substitute. Put back in refrigerator for at least 24 hours before serving.
Blend all ingredients and refrigerate until needed. Use on steak or as a spread for French bread.
Sprinkle chicken breasts with salt ... Add and stir butter until it bubbles and forms ... sauce. Add chives and dill weed. Spoon over chicken.
Brown meat well on all sides in shortening. Add onion, garlic, tomato sauce and all seasonings; mix carefully. Cover and cook slowly until ...
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