| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 162 for cubed steak potatoes carrots
In 2 or 3 quart ... gone. Layer with carrots, onions, celery and potatoes. In 2 cup glass ... minutes. Don't lift the lid. Don't stir. Don't peek.
In 10 inch skillet, stir together salad dressing, beef and vegetables. Cook and stir over medium heat 5 minutes. Stir in remaining ...
63. PASTIES
Place shortening in large bowl; add boiling water and stir until melted. Add salt and stir in flour until it forms stiff balls and cleans ...
Combine flour, salt and shortening or oil. Mix well with fork or wire blender. Add water a little at a time. Separate into 6 balls. Chill 1 ...
65. CORNISH PASTIES
Make crust with first four ingredients. Roll out and cut into 5 inch circles. Mix filling ingredients together well, place appropriate ...
66. PASTIES
Combine as you would any ... filling and seal. Put slits in crust. Bake at 350 degrees for 1 hour or until a fork goes through potatoes easily.
67. BAKED STEW
Cube all vegetables. Mix meat and ... 250-300 degrees, for 4 hours. (May have to adjust amount of liquid if more meat and vegetables are added.)
68. BEEF HIGH RISE
1. Brown cube steak in 12 inch skillet using ... add dehydrated white potatoes. Cover and cook ten ... with salt and pepper to taste. Serves 4.
69. PASTIES
Make a pie crust. Put ingredients in pie crust. Bake at 400 degrees for 45 minutes.
Combine steak sauce, bouillon, salt, pepper, sugar ... flour paste with 1/4 cup stew broth. Add to crock pot and cook on HIGH about 15 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables