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Results 61 - 70 of 128 for crouton sausage-egg casserole
Preheat oven to 325 degrees. ... skillet brown the sausage over medium heat. Drain off ... greased 2 quart casserole dish. In a large bowl, beat the eggs; stir in the milk, ... sausage. Sprinkle with croutons. Bake, uncovered for 45 ... 5 minutes before serving.
Brown and drain sausage; beat eggs well; mix all ingredients in shallow casserole dish. Soak overnight; bake, covered ... Serves 6 to 8 people.
Spread croutons in a lightly greased 13 x 9 baking dish. Sprinkle sausage over croutons. Combine rest of ... over top and bake 5 more minutes.
Place croutons in lightly greased 13"x9" pan; sprinkle with cheese. Cook sausage until browned; crumble and drain. ... over cheese. Combine eggs, 2 1/2 cups milk ... milk; pour over casserole. Bake uncovered at 325 ... or until thoroughly heated.
Break bread into small pieces in buttered casserole dish. Cook sausage, cut up and mix with bread. Beat together eggs, milk, mustard and cheese. ... 1/2 cups ham (cubed).
66. BRUNCH CASSEROLE
Spread crumbled sausage on top of croutons on bottom of dish. Sprinkle some cheese. Mix eggs, milk, mushroom soup, onions, ... make the day before.
Place croutons in bottom of greased 9 ... cheese and browned sausage. Beat eggs with mustard and milk. Pour ... over top of casserole. Bake at 350 degrees ... is firm. Serves 12.
68. BRUNCH CASSEROLE
Put croutons in a 9 x 13 pan. Spread sausage over croutons, sprinkle with a ... uncovered at 325 or 350 degrees for 40 to 60 minutes. Serves 9 to 10.
Grease a 9x13 pan and layer with croutons, cheese and then sausage. Beat eggs, mustard and 1/2 cup ... the top of casserole. Bake for 1 1/2 hours in a 300 degree oven.
Layer croutons, cheese, mushrooms and sausage in a 5 to 6 quart casserole. Beat together 1 can ... soup and 6 eggs and pour over layered ingredients. ... degrees for 1 hour.
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