Crispy Onion Chicken - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 87 for crispy onion chicken

Previous 1 2 3 4 5 6 7 8 9 Next

61. CRISPY CRUNCHY CREAMY CHICKEN

Rinse chicken and pat dry. (Chicken may ... soup, the milk, onion and parsley in a bowl, ... and pour sauce over chicken and vegetable. Serves 4.

62. CRISPY CHICKEN

Put ginger, green onions and star anise between plastic ... star anise. Put chicken breasts into this marinade and ... chicken and deep-fry again.

63. CRISPY CHICKEN ROLLS

Two hours before serving: Cook, ... set aside. Pound chicken pieces to about 1/4". In ... shrimp, butter, green onions and salt. Spoon into center ... chicken. Makes 6 servings.

64. CRISPY CHICKEN DINNER

About 1 1/4 hours before serving: Grate enough onion to measure 1 tablespoon; chop ... Remove skin from chicken legs. Coat large roasting pan ... with parsley. Serves 4.

65. CRISPY CHICKEN

Grease roasting pan. Grate 1 tablespoon of onion. Mix yogurt, grated onion, ... teaspoon salt. Skin chicken legs and dip rounded side ... 10 minutes before serving.

66. CRISPY ORIENTAL CHICKEN WINGS (MICROWAVE)

Mix together egg, soy sauce, ... flakes and diced onion. Dip each wing in ... halfway through cooking. Use 13"x9" baking dish. Yield: 24 appetizers.

67. CRISPY HERB CHICKEN

Heat oven to 375 degrees. ... degrees for 60 to 75 minutes until chicken is tender. Extra coating mixture may be stored in freezer in ziplock bag.

68. CRISPY CHICKEN CASSEROLE

Mix together first 9 ingredients all except butter and corn flakes. Mixture will be thick. Pour into greased 8 x 8 1/2 inch casserole dish. ...

69. CRISPY CHICKEN CASSEROLE

Mix first 9 ingredients together in a greased 2-quart casserole. Sprinkle cornflakes and butter on top. Bake 30 minutes at 350 degrees. ...

70. CRISPY CHICKEN ROLLS

Combine onion, butter and shrimp and spoon onto chicken. Roll up and fasten ... water. Roll chicken in mixture and fry 10-15 minutes until golden.

Previous 1 2 3 4 5 6 7 8 9 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables