Results 61 - 63 of 63 for cream raisin tarts

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Mix together, bake in greased 9 inch pan in preheated oven 325 degrees 35 minutes. Serve warm with whipped cream or ice cream. 6 to 8 servings.

Cream the butter; add sugar gradually, ... butter. Stir in raisins, walnut meats, vanilla extract ... mixture. Line individual tart pans with pastry; fill 2/3 ... 8 to 9 tarts.

63. TARTS
Mix at room temperature. Put in miniature muffin tins. Put 1 teaspoon mixture in crust. Bake at 425 degrees for 20 minutes.

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