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Results 61 - 70 of 75 for cranberry orange glaze
Combine apples, cranberries and orange peel in large bowl. Combine ... to 10 minutes before putting filling in it will make for a crisper crust.
For filling, in a medium ... rack. Drizzle with Orange Glaze. Cut into bars. Makes ... tablespoons) to make of drizzling consistency. Makes 3/4 cup.
Sift together 1 cup sugar, ... onto wire rack. Glaze: Combine orange juice and sugar in small ... dissolves. While still a bit warm, spoon on glaze.
64. CRANBERRY CAKE
Mix in a large bowl, ... dates, cranberries, and orange peel. Combine eggs, buttermilk, and ... and refrigerate 24 hours. Serve with whip cream.
For filling, in a medium ... rack. Drizzle with Orange Glaze. Cut into bars. ORANGE ... juice (2 to 3 tablespoons) to make of dripping consistency.
For filling: In a medium ... rack. Drizzle with Orange Glaze. Cut into bars. Makes ... tablespoons) to make drizzling consistency. Makes 3/4 cup.
67. CRANBERRY GLAZE
In small saucepan, stir together all ingredients. Cook, stirring over medium heat until thickened. Best when used as a marinade for pork ...
Preheat oven to 350 degrees. ... butter. Add wet ingredients and stir only until mixed. Fold in orange, nuts and cranberries and bake 60 minutes.
Preheat oven to 425 degrees ... degrees for 40-50 minutes or until peaches are tender. In small bowl, blend glaze ingredients. Drizzle over warm pie.
Combine cranberries and dates. Cook ... more or until golden. Cool on rack. Drizzle with orange glaze. Cut in bars. Makes 32 bars. Makes 3/4 cup.
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