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Results 61 - 70 of 228 for coconut crunch
Blend egg, milk, sugar, and cinnamon. Mix coconut and corn flakes. Dip bread ... skillet. Brown bread on both sides. Serve with syrup and butter.
Heat oven to 400 degrees. ... 1 tablespoon butter crunch, 2 tablespoons fruit-flavored yogurt ... lemon-flavored yogurt and blueberries is my favorite!
Preheat oven at 325 degrees. Cream butter. Add egg and sugar and mix well. Add oil alternately with flour. Add rest of ingredients. Drop by ...
Mix together with a fork until evenly moistened. Measure into 2 pie plates, 6 ounces each of mixture. Spread evenly and pack firmly. ...
Prepare brownie mix as directed ... nuts, oats, sugar, coconut and butter; mix well and ... candies. Bake at 350 degrees for 30 to 35 minutes.
Time to prepare: 45 minutes. ... one stick butter, coconut, milk, and vanilla. Pour ... place over casserole. Bake at 350 degrees for 30 minutes.
Preheat oven to 350 degrees. Grease 9 x 13 inch pan. In large bowl, combine first four ingredients; blend at low speed until crumbly. ...
Heat oven to 400 degrees. Mix all ingredients with hands. Spread in oblong pan, 13 x 9 inch. Bake 15 minutes. Take from oven; stir with ...
Heat oven to 400 degrees. ... minutes. Stir baked crunch with spoon. Cool. Store in ... Butter Crunch. Serve warm with cream. No baking necessary.
Cream butter and sugar. Add egg yolks, vanilla and almond. Sift flour, cream of tartar and soda. Add alternately with buttermilk. Beat egg ...
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