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Results 61 - 70 of 185 for cobbler using bisquick
Heat oven to 400. Melt ... pan. Add milk, Bisquick mix and sugar. Stir until ... filling over batter. Bake 30-35 minutes or until golden brown.
62. FRUIT COBBLER
Mix in saucepan: (If using canned fruit, use fruit juice ... with: Then mix Bisquick topping: Drop biscuit topping onto ... cream. Serves 6 to 8.
Drain and reserve syrup from ... ingredients except peaches, using 2/3 cup reserved syrup. Mix ... batter. Bake at 350 degrees for 25-30 minutes.
64. APPLE COBBLER
Preheat oven to 350 degrees. Grease a 9 x 11 pan and pour in apples. In a separate bowl mix the first 3 ingredients for topping. It will ...
65. PEACH COBBLER
Cook peaches, sugar, cornstarch and ... baking dish. Mix Bisquick, sugar, melted butter and ... degrees. Serve warm with cream or vanilla ice cream.
Heat oven to 350°F. Spray ... cinnamon-sugar. Stir together Bisquick mix, sugar and milk in ... covered in refrigerator. Makes 12 servings.
67. APRICOT COBBLER
Heat oven to 400 degrees. Mix all ingredients except apricot halves and ice cream with fork to a soft dough. Spread in ungreased 8x8x2 inch ...
Gently wash and dry berries. ... a mixture of Bisquick and sugar. Dot with butter. ... about 1/2 cup graham cracker crumbs to Bisquick mixture.
Stir together batter ingredients and ... together fruit, sugar, bisquick. Pour batter into baking ... Great served warm with vanilla ice cream.
70. PEACH COBBLER
Mix peaches, lemon juice, cinnamon, ... baking pan. Mix Bisquick, butter and water with ... fruit mixture. Bake at 425 degrees for 25 minutes.
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