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Results 61 - 70 of 103 for clean scallops
Heat the olive oil in ... Strain into a clean saucepan. Add the wine, cinnamon, ... cups. Add the scallops and poach until cooked through, ... remaining broth. Serves 4.
Saute' onion in butter 3 minutes. Add flour, cayenne and blend. Add milk and cook until sauce thickens. Add cheese and stir until melted. ...
Mix scallops with other ingredients. Cut shrimp ... degrees for 20-35 minutes. For best results refrigerate ingredients for 1 day before using.
In saucepan melt butter. Stir in all ingredients except shrimp and cook into a soft paste. Stuff shrimp and bake at 350 degrees for 15 to ...
Cut fish into 1-inch chunks; ... potatoes, clams, and scallops. Cover and simmer about ... Serve with buttered, crusty bread. Makes 8 servings.
Combine the potato, celery root ... minutes. Add the scallops and continue simmering, stirring frequently ... Serve immediately. Makes 4 servings.
Cook linguini al dente' and ... vermouth, clams, crabmeat, scallops and shrimp. In separate dish ... broth. Pour over linguini and enjoy! Serves 4.
68. SEAFOOD DIAVALO
Heat oil, butter, garlic, parsley ... 10 minutes. Add scallops, lobster and shrimp; fry ... pound and a half of spaghetti or linguini. Serves 6-8.
69. SEAFOOD ANDY
Recipe serves only one. Increase ... Saute shrimp and scallops in butter. Add wine, pinches ... thickens. Serve over pasta. Garnish with parsley.
In a large skillet, saute shrimp and scallops in oil until shrimp are ... Simmer 10-15 minutes. Serve with hot rice or crusty bread. Serves 6.
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