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Results 61 - 70 of 104 for chocolate swirl cakes
Cream sugar and cream cheese. ... the cooled melted chocolate, Pour plain cheese mixture ... chocolate mixture and swirl through batter. Bake in a ... then chill. Serves 12.
Preheat oven to 325 degrees. ... crust. Drop melted chocolate by teaspoonful onto pie. Swirl into pie with tip of ... minutes. Chill for 3 hours.
Combine chocolate chips and 1/2 cup sugar ... and pour into pan. Pour plain on top and swirl with a knife. Bake at 325 degrees for 50 minutes.
Preheat oven to 325 degrees. ... (not boiling) water, chocolate chips and 1/2 cup sugar. ... batter. With knife, swirl batter with chocolate batter to ... at room temperature. Refrigerate.
Combine chocolate chips and 1/2 cup sugar ... only 3-4 inch circle in center shakes. Cool at room temperature; refrigerate until ready to serve.
Combine chocolate chips and 1/2 cup granulated ... batter. With knife, swirl to give marble effect. Bake ... Refrigerate until ready to serve.
Preheat oven to 325 degrees. Combine in double boiler, chocolate chips and 1/4 cup sugar; ... plain batter and swirl with knife to marbelize. Bake ... shake. Cool and refrigerate.
Heat oven to 350 degrees. Stir chocolate chips in small saucepan over ... oven off; leave cake in oven 30 minutes. Cool ... sprinkle with powdered sugar.
Combine over hot, not boiling water, chocolate and 1/2 cup of sugar. ... With a knife, swirl batter to marbelize. Bake 40 ... Cool at room temperature.
Preheat oven to 325 degrees. Over hot water, combine chocolate and 1/2 cup sugar, heat ... batter. With knife, swirl chocolate and plain batter to ... to room temperature. Refrigerate.
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