Results 61 - 64 of 64 for chocolate ginger cake

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Combine flour, soda, salt and ... ingredients. Stir in chocolate chips, 1/2 cup nuts. Pour ... glaze. Stand 6 hours. Mix until right consistency.

Cream butter, add sugar, blend ... (1/2 cup in cake and 1/4 cup on top ... Let cake stand 5 to 6 hours before cutting. This cake freezes well.

In a large bowl, combine ... at room temperature. Cake doughnuts do not keep well. ... 2 teaspoons ground ginger. Add 1 tablespoon minced ... with Maple Glaze. CHOCOLATE DOUGHNUTS: Add 1/3 cup unsweetened ... Glaze with Spicy Glaze.

Mix together above ingredients. 1 ... pumpkin 3/4 c. chocolate chips 1/2 c. chopped nuts ... nutmeg Blend with 1 to 2 tablespoons milk or cream.

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