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Results 61 - 70 of 147 for chocolate almond clusters
61. PEANUT CLUSTERS
Melt bark and chocolate chips together in microwave on medium high 4 1/2 minutes. Stir in peanuts. Drop by teaspoon on waxed paper.
62. PEANUT CLUSTERS
Melt almond bark in double boiler until about melted, add chocolate chips and stir until well ... on wax paper. Approximately 42 (tablespoons).
63. PEANUT CLUSTERS
Melt almond bark over low heat in ... until completely melted. Add chocolate chips; when melted. Stir in peanuts. Drop by teaspoon on to wax paper.
64. PEANUT CLUSTERS
Melt chocolate and bark on low heat. ... heat, pour in nuts, mixing well to coat. Spoon by teaspoon onto wax paper - let harden. Yield: 6 dozen.
65. PEANUT CLUSTERS
Melt almond bark and chocolate chips in microwave. Stir in peanut butter and peanuts. Drop by teaspoon onto wax paper. Store in cool place.
66. PEANUT CLUSTERS
Melt almond bark and chocolate chips in double boiler. Remove from heat adding salted peanuts. Drop by teaspoon on waxed paper.
67. PEANUT CLUSTERS
Melt in double boiler or ... couple times white chocolate and chocolate chips. When melted, stir in nuts. Drop with teaspoon onto waxed paper.
68. PEANUT CLUSTERS
Melt almond bark in microwave glass bowl. Melt chocolate chips in microwave. Mix together, add peanuts. Drop by spoonful onto wax paper, refrigerate.
69. PEANUT CLUSTERS
Melt almond bark in 200 degree oven for about 10 minutes. Add remaining ingredients and mix. Drop by spoonfuls on wax paper. Store in refrigerator.
70. PEANUT CLUSTERS
Melt white chocolate in double boiler, add chocolate chips and then peanuts. Let cool and drop onto waxed paper by spoonfuls.
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