Results 61 - 70 of 127 for chili rellenos peppers

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Beat together milk, flour, eggs, salt and pepper. Layer in casserole dish: chili, then pour over milk/flour/egg ... 350 degrees for 50 minutes.

Put one layer of chilies ... and beat; add pepper. Pour over casserole and ... cook, and then freeze, and finish cooking when you wish to serve.

Split chilies lengthwise, open flat ... Roll up each chili. Place rolls, seam side ... milk, salt and pepper together. Pour egg mixture over ... and spoon over chilies.

Brown burger and onion, sprinkle with salt and pepper. Place 1 tortilla in ... 350 degrees for 40 to 45 minutes or until knife comes out clean.

Line large casserole with half ... and salt and pepper together and add to whites. ... over top and bake 30 more minutes. Spicy and delicious!



1. Drain chillies and pat dry with paper towels. 2. Grate cheese. Shape cheese into 6 logs and put 1 inside each chilie. In a frying pan ...

Clean seeds from chilies. Lightly grease a 3 quart casserole. Alternate layers of chilies and Monterey Jack cheese starting with chilies. ...

Cook onion and beef until ... and 1/4 teaspoon pepper. Place 1/2 green chilies ... center comes out clean. Let stand 5 minutes before serving.

Leave a few seeds in ... cheese in each chili. Lay side by side ... salt and black pepper. Beat. Carefully pour egg ... green chilies and tomatoes.

Layer chiles and cheeses in alternate layers in a greased 2 or 3 quart casserole dish. Mix milk with egg yolks and seasonings and beat ...

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