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Results 61 - 70 of 89 for chicken chili beans
About 20 minutes before serving: ... baking dish, combine chicken, beans, chilies, and taco sauce. ... servings. About 465 calories per serving.
62. BEAN POT SOUP
Soak beans overnight in plenty of water. ... beans are tender, about 3 hours. Add sherry and serve. Easy. Can be frozen and microwave to reheat.
63. BEAN POT SOUP
Cover beans with water and soak OVERNIGHT. ... are tender; add sherry. Serve in soup bowls topped with chopped green onions. Serves 6 generously.
64. BEAN SOUP
Brown meat - pour all beans, Rotel tomatoes, broth, chili mix and meat into soup pot - cook about 20 to 30 minutes. Serve with cornbread.
65. RICE AND BEANS
Empty tomatoes in a 6 ... Add bouillon cube, chili powder, paprika, and kielbasa cut ... and drain kidney beans (do not rinse). When rice ... is ready to serve.
Cover beans with water and soak overnight. ... ham, sprinkle red chili powder on top of each ... dollop of sour cream if you can't take the heat.
In microwave casserole combine water, ... bouillon granules, and chili powder. Cook covered on High ... absorbed. Stir in beans. Cook 2-3 minutes on ... in cheese before serving.
In 3 quart casserole, cook ... ham, oil and chili powder on High 6 to 10 minutes. Add beans with their liquids, broth and ... 10 to 15 minutes.
Combine all ingredients, except macaroni, ... soup will thicken. Beans may be soaked overnight to ... the amounts of ingredients are estimates.
70. BEAN SOUP
Rinse and sort beans. Cover with water and ... 4 cups water, chicken broth, ham, garlic, salt and ... simmer 2 hours. Serve with hot cornbread.
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