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Results 61 - 70 of 291 for chicken allspice
1. Boil chicken first for 20 minutes. 2. ... when it is done take out, put on serving dish. Serves well with rice and corn. Serves 4-6 people.
Kid is known as goat ... the bay leaves, allspice, coconut milk, and enough ... the lime/lemon juice and cook 2 or 3 minutes longer. Serves 6.
1. Melt butter in a ... tomatoes and broth, allspice, mace and nutmeg. Heat ... expand. Stir in curry powder and milk, if desired. Serves 6 to 8.
Preheat oven to 375 F. ... dish. and place chicken on top of the mix. ... broth, tomato, jalapeno, allspice, cinnamon stick and salt ... Serves 8 hungry amigos.
Put scallions and peppers in ... Whisk well. Marinate chicken 30 to 60 minutes. Broil ... minutes, 4 to 6 inches from heat, basting occasionally.
In cup, combine mayonnaise, orange juice, curry powder and allspice. Cut mango lengthwise through ... combine diced mango, chicken, half the kiwi and ... 2 servings; 220 calories.
Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...
68. CHICKEN CURRY
Place chicken, garlic, bay leaves, peppercorns ... coconut, raisins, chutney, chopped green onions, chopped hard boiled egg, crumbled cooked bacon.
Cut chicken into pieces and place in ... glaze mixture over chicken and orange slices. Bake at 375 degrees, basting frequently until well browned.
Rinse lentils, bring them to a boil in the stock or water. Reduce heat and simmer, covered, for 20 minutes. Add chopped apricots and ...
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