| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of about 950 for cheese biscuits
Preheat oven to 400°F. Mix ... Place ham and cheese on, then put tops back ... remaining mixture and pour over top. Bake at 400°F for 10 to 15 minutes.
62. CHEESE BISCUITS
Combine butter, cheese and pepper. Add flour a ... before removing from cookie sheet. Store in covered container, will keep for 2 weeks or more.
Preheat oven to 450. Cut ... 1/4 cup Cheddar cheese. Drop batter by heaping ... sheet. Making 10-12 biscuits. Sprinkle each biscuit with ... until puffed and golden.
Mix Bisquick, milk, and cheese until soft dough forms. Beat ... Brush over warm biscuits before removing from cookie sheet. Serve warm. Serves 4-6.
Preheat oven to 375°F. Mix ... ingredients. Cut in the shortening and cheese. Add pecans and milk. Roll to 1/2-inch thickness and cut out, bake.
Combine first 6 ingredients in ... Stir in cottage cheese and egg whites just until ... With a 2-inch biscuit cutter, cut rounds and place ... and 104 mg. Sodium.
Brown hamburger. Add onion, salt, ... Simmer while preparing biscuits. Make Bisquick biscuits with buttermilk. Add cheese. Roll and cut. Place ... 20 to 25 minutes.
Combine ham, onions, cheeses and parsley in bowl. In ... with 2 inches biscuit cutter. Gather scraps; roll out and cut. Place biscuits on greased baking sheet; brush ... or until golden brown.
Chop sliced ham into very ... Mix with shredded cheese. Take each package of ... to 30 minutes or until thoroughly heated. Slice and serve warm.
70. CHEESE BISCUITS
Cream butter and Philadelphia cream cheese; add flour. Roll thoroughly ... circles. Sprinkle grated cheese and fold. Bake at 400 degrees until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables