Caviar - Recipes - Page 7

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Results 61 - 70 of 162 for caviar

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61. MEXICAN CAVIAR

Combine ingredients. Chill overnight and serve with Fritos.

62. WINSTON CAVIAR

Combine all ingredients tossing well to coat thoroughly. Refrigerate overnight. Use as a dip with Frito chips, or eat as a salad.

63. TEXAS CAVIAR

Mix vegetables and pour salad dressing over all. Refrigerate overnight and serve with tortilla chips.

64. TEXAS CAVIAR

Combine all ingredients, mix lightly. Cover and chill for at least 2 hours. Can be eaten hot or cold.

65. EGGPLANT CAVIAR

Preheat oven to 350°F. In ... Stir in remaining ingredients. Served chilled or at room temperature with crackers. Makes 2 cups of "caviar".

66. RED NECK CAVIAR

Mix together and pour 8 oz Italian dressing over. Chill overnight and serve.

67. TEXAS CAVIAR

Mix all ingredients in a large bowl. Chill. Serve with tortilla chips or crackers.

68. TEXAS CAVIAR

Drain all canned ingredients. Put in bowl. Add bell pepper, onion, and Italian dressing. Cover and let sit overnight. Serve with tortilla ...

69. TEXAS CAVIAR

Chop and mix all ingredients together. Let sit in refrigerator at least 2 hours, better if it sits all night. Serve with tortilla or corn ...

70. TEXAS CAVIAR

Mix all ingredients and serve with Scoops.

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