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Results 61 - 70 of 621 for carrot medley
Combine all ingredients except 1/2 cup Swiss cheese and 1/2 cup onions. Pour into a 1 quart casserole dish. Bake, covered, at 350 degrees ...
Mix all ingredients together and bake covered at 350 degrees for 30 minutes. Top with 2 ounce shredded Swiss cheese and remaining 1/2 can ...
Arrange carrots around the outer edge of ... microwave on High power 6 to 8 minutes, or until barely tender; let stand 5 minutes. Makes 6 servings.
Combine vegetables (frozen), soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 can French fried onions. Pour into casserole. Bake, ...
Cook vegetables until fork tender. Drain. Combine soup, 1/2 cup of Swiss cheese, pimentos and 2/3 cup of onions. Mix with vegetables and ...
Boil 1-inch of water in ... Add beans and carrots. Heat to boil; reduce ... carrots, garlic, salt and pepper. Cover and cook 5 minutes. Serves 5 to 6.
67. TURKEY MEDLEY
Cook all the vegetables; drain. Add turkey, soup mixture, Swiss cheese, pimientos. Place in oblong pan, top with Chinese noodles. Bake at ...
Brown in 2 tablespoons butter ... mushrooms, spinach and carrots and continue browning and steaming ... for 35-40 minutes, until eggs are set.
Cook carrots longer than other two vegetables, ... degrees. Top with the 1/2 cup cheese and the rest of the French fried onions. Bake 5 more minutes.
Butter a 1-quart casserole dish. Cook vegetables until tender; put in buttered dish. Add the cooked rice and gently toss with the ...
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