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Results 61 - 70 of 321 for canned grape juice
61. A - Z BREAD
Sift together dry ingredients excluding ... pans. Bake at 325 degrees for 1 to 1 1/2 hours. "A-Z" can equal 2 cups of almost anything. For example:
62. WEDDING PUNCH
Serves 275, 6 ounce glasses. Mix 1/2 the amount of water stated on the cans. Add ginger ale just before serving. Optional: Add flavors of sherbet.
Preheat oven to 375 degrees. In medium bowl, combine Eagle Brand, sour cream, ReaLemon, and vanilla; mix well. Chill. In large mixer bowl, ...
64. FLORIDA COLESLAW
Place cabbage, fruits and nuts ... cream, sugar, lemon juice and salt into mayonnaise. Stir ... mixture. Great for breakfast, lunch or dinner.
65. WEDDING PUNCH
Combine juices and water in a large ... pretty mold to keep punch cool without diluting flavors.) Yield: About 50 half-cup servings (4 ounces each).
In large non-metal pitcher or ... desired. Other frozen juice concentrate choices are possible. Recipe ... more servings. 25 (1/2 cup) servings.
Combine pineapple and pudding in ... Fold in oranges, grapes and cherries. Chill for several ... Note: Any fruit can be substituted or added. The ... fresh strawberries, drained canned peach slices, melon balls, quartered plums, nuts.
68. HOLIDAY DELITE
Combine all ingredients in punch ... 1 of the cans of ginger ale and water. ... of mold with a hot towel to loosen ring. Add to punch in bowl.
Drain pineapple; place juice in small saucepan. Mix sugar ... dish salad. You can change the fruit to meet ... hold up well made the day before.
70. HOMEMADE WINE
Put in 1 gallon jug. Fill with lukewarm water. Put heavy balloon on top of jug. Once balloon inflates then deflates wine is ready. Strain ...
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