Results 61 - 70 of 132 for can milk reconstituted

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In medium bowl beat cheese ... and fluffy. Add milk, blend thoroughly. Stir in Realemon, vanilla and 1/2 can of pie cherries. Pour into ... Chill for 3 hours.

Preheat oven to 300 degrees. Combine butter, crumbs and sugar. Pat firmly on bottom of buttered 9 inch spring form pan. In large mixing ...

Sprinkle gelatin over milk in top of double boiler. ... firm. Loosen from side of pan with sharp knife. Release springform. Yield: 12 servings.

Beat milk and lemon juice. Add pineapple, coconut, and nuts (cherries, if desired). Fold in Cool Whip. Then put in pie crust. Let chill for 2 hours.

In medium bowl beat cream ... Add sweetened condensed milk; blend thoroughly. Stir in ... pie filling may be substituted for cherry pie filling.



Sift dry ingredients together into ... crumbly. Mix dry milk and Egg Beaters in separate ... minutes or until muffins test done. Yield: 12 muffins.

In medium bowl, beat cream ... Add sweetened condensed milk. Blend thoroughly. Stir in ... Top with chilled cherry pie filling before serving.

Preheat oven to 350 degrees. Combine all ingredients in large bowl. Stir until dry particles are moistened (about 75 strokes). Pour batter ...

In medium sized mixing bowl blend together milk, lemon juice, peel and ... in 325 degree oven until top is golden brown, about 15 minutes. Cool.

In large mixer bowl combine ... wheat flour. Heat milk, shortening, sugar and salt ... rise until doubled. Bake at 400 degrees for 10-12 minutes.

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