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Results 61 - 70 of 109 for buttermilk dumpling
Coat chops with flour. In ... from liquid. Prepare dumplings: Stir Bisquick, milk and ... more, or until dumplings are set and chops are tender.
Sprinkle chicken pieces on both ... 10 minutes. Cover and simmer 10 minutes longer or until dumplings are cooked through. Sprinkle with parsley.
1. Place chicken, carrots, 2 ... medium-high (70%) until dumplings are set, 4-6 minutes. If ... after half the cooking time. Makes 4-6 servings.
Heat oven to 375 degrees. In large saucepan, combine all filling ingredients, simmer while preparing topping. Lightly spoon pancake mix ...
Boil chicken, take meat off ... add oil and buttermilk, mix. Bring chicken and ... in hunks of dumplings. Let boil about 5 ... and pepper and serve.
Preheat oven to 350 degrees. Shake flour in cooking bag. Place the bag in a 13x9x2-inch baking pan. Add gravy mix, garlic powder and water. ...
preheat oven to 350 degrees. Shake flour in Reynold's cooking bag. Place in 13x9x2 baking pan. Add gravy mix, garlic powder and water. ...
Cook chicken in water with ... until crumbly. Add buttermilk gradually, stirring with fork just ... minutes or until dumplings test done, stirring occasionally. Stir in chicken. Yield: 6 servings.
Sprinkle chicken pieces on both ... minutes longer until dumplings are cooked through. Sprinkle with ... dumplings are cooked through. Serves 4.
Serves 4. Sprinkle chicken pieces ... longer or until dumplings are cooked through. Sprinkle with ... but use only 2 1/2 cups broth and water.
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