Results 61 - 70 of 601 for butter pickles

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Sprinkle cucumbers and onions with 1/2 cup salt. Let stand 3 hours. Mix all other ingredients; bring to boil. Add cucumbers and onions that ...

Do not peel cucumbers; slice thin. Add onions, whole garlic cloves and salt. Cover with cracked ice; mix thoroughly. Let stand 3 hours. ...

Slice cukes very thin and ... boiling point. Add pickles to boiling syrup and let ... sheet upright, for 15 to 20 minutes in oven at 250 degrees.

Mix together cucumbers, onions, green peppers and salt in large bowl or earthenware crock. Cover vegetables with small ice cubes and cover ...

Mix vegetables and salt. Soak for 3 hours, drain well. Heat sugar and vinegar to dissolve. Put vegetables in containers or jars. Cover with ...



Mix all together and refrigerate. Makes 1/2 gallon.

Heat this on stove until sugar is dissolved and mixture is hot. Wash 7 or more cucumbers and 4 medium peeled onions. Be sure to dry ...

Cut cucumber and onion. Add salt; put on ice for 2 hours. Mix. Then drain. Pack in quart or pint jars. Add mixture of ingredients in a ...

Combine cucumber and onion slices in large bowl. Layer with salt and cover with ice cubes. Let stand 1 1/2 hours; drain and rinse. Place ...

Boil ingredients above. Put drained cucumbers in heat until hot. Approximately 5 minutes. Put in jars and seal. Use a slotted spoon to fill ...

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