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Results 61 - 70 of 153 for breast steak
In preheated sprayed skillet, add turkey steaks. Cook over medium heat ... until heated. Spoon sauce, oranges and pea pods over turkey. Serves 4.
Preheat oven to 400°F. Put chicken or turkey in a shallow baking dish, cover with foil and bake at 400°F for 20 to 25 minutes until ...
Cut flank steak or chicken into portions. In ... meat mixture into flour tortillas and add favorite toppings. Roll up tortillas. Serves 6 to 8.
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
Early that day or night before, pound the meat and cut it up. Place in large dish. Add all ingredients including pineapple and juice. Pour ...
Place dove breasts in a single layer in ... butter. Add herbs, steak sauce and cream. Bring to ... wild rice and spoon sauce over rice and doves.
Sauté the first 3 ingredients. Add the next 10 ingredients and mix well. Bring to a boil and simmer for 1 hour. Add cheese and ...
Marinate chicken in Dale's Steak Seasoning for 10 to 15 ... and place in pan. Brush on bar-b-que sauce. Cover and bake at 450 degrees for 1 hour.
Slice the round steak or chicken breast very thinly. It's easier if ... an additional 2 minutes. Serve immediately over boiled rice. Serves 2.
Mix all ingredients. Cover lamb steaks or chicken breasts with mixture and marinate 30 ... if necessary). Grill, basting with leftover marinade.
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