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Results 61 - 70 of 126 for breast down turkey
Combine all ingredients; bring to a boil. Set aside. Baste turkey breast; place on a baking ... 325°F. Baste often. I baste about every 15 minutes.
Melt butter and add onion ... wash and dry turkey breast. Rub butter mixture over ... carving. Tip: Add water to drippings for optional gravy.
Trim fat from turkey; remove tendons. Place outer side of turkey breast on heavy-duty plastic wrap with ... Place, seam side down, on a rack in ... turkey. Yield: 13 servings.
Remove backbone from turkey breast and flatten. Heat oil in ... next 5 ingredients. Heat to boiling then reduce heat and simmer for 5 minutes.
About 2 hours before serving ... long side of turkey breast, cut breast horizontally, almost, ... calories, 25 g fat, 76 mg cholesterol, 510 mg sodium.
Preheat broiler. In small bowl ... and garlic. Place turkey on broiler; brush with 1/2 ... aside. Broil turkey breast about 40 minutes until done, ... before slicing. Serves 6.
Trim fat from turkey; remove tendons. Place outer side of turkey breast on heavy-duty plastic wrap. Starting ... Place, seam side down, on rack in a ... constantly. Yield: 2 cups.
Preheat oven to 350°F. In ... all ingredients except turkey. Let stand 5 minutes. ... pan, place turkey, breast side up. Brush soup mixture ... Makes about 6 servings.
Sweetened cranberry - sauce conserve, ... 350 DEGREES. Open turkey breast like a book, skin-side down. Cover with waxed paper ... platter. Makes 12 servings.
1. Place sweet potatoes in ... cavities of the turkey breast. Secure the neck skin ... breast, stuffing side down, in the pan and ... before carving. Serves 10.
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