Results 61 - 70 of 2,130 for bread buttermilk

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Beat eggs, add sugar and ... Add alternately with buttermilk to egg mixture. Add nuts. ... Bake at 325 degrees for 1 hour. Makes 2 (8"x4") loaves.

Grease 9x5x3 inch loaf pan. ... warm water. Add buttermilk, sugar, 2 1/2 cups ... lowest position or bread will brown too quickly. Bake ... cool on wire rack.

Mix together buttermilk, sugar, salt, soda, melted ... for freezing and store. When ready to eat, thaw and brush with confectioners' frosting.

Pour 1 cup of batter in each of 4 greased loaf pans. Sprinkle one half of the topping mixture over the batter. Pour rest of batter in the ...

Sift flour, salt, soda and ... molasses, shortening and buttermilk. Add to dry ingredients ... 325 to 350 degrees about an hour and 15 minutes.



Preheat oven to 350 degrees; ... half of the buttermilk. Repeat and mix thoroughly ... pan for 10 minutes, then remove and sift on the XXX sugar.

Add to flour mix. Beat for 2 minutes at medium speed. Add 1 cup flour and beat for another 2 minutes. Stir in 2-2 1/2 cups flour. Knead ...

Stir: Heat until warm: Add to flour mix. Beat for 2 minutes at medium speed. Add 1 cup flour and beat for another 2 minutes. Stir in 2 - 2 ...

Dissolve the yeast in the ... water. Place the buttermilk, butte rand sugar in ... yeast or the bread will not rise properly. After ... minutes or until smooth.

Grease 9 x 5 x ... warm water. Add buttermilk, 2 1/2 cups of ... until double, about 1 hour. Heat oven to 425 degrees and bake 30 to 35 minutes.

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