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Results 61 - 70 of 149 for best brownies
Melt butter and chocolate. Stir in sugar and vanilla. Add eggs, stir in flour, then nuts. Bake at 325 degrees for about 35 minutes or until ...
In large bowl, cream together butter, sugar and eggs until very creamy. Add salt. Stir in flour, mixing well. Add chocolate syrup, vanilla ...
Heat oven to 350 degrees. ... frosting over warm brownies. Garnish with pecan halves. ... Besides, this is quick and easy to make. My kind of recipe!)
Preheat oven to 325 degrees. In a small bowl combine flour, baking soda, and salt; set aside. In a small saucepan, combine butter, sugar, ...
In a bowl, cream together butter, sugar, and eggs until very creamy and well blended. Add salt. Stir in flour, mixing well. Add chocolate ...
In a bowl, cream together butter, sugar and eggs until very creamy and well blended. Add salt. Stir in flour, mixing to blend well. Add ...
In small saucepan, melt butter and chocolate over low heat. In large bowl, beat eggs, sugar and vanilla, then blend in melted chocolate and ...
Melt butter in 2-quart saucepan. ... Cook one minute. Remove from heat and stir in chocolate chips until melted and smooth. Spread over brownies.
In a bowl, cream together ... edges. Cut in squares. Garnish with pecan or walnut halves or dust with powdered sugar. Yields: 16 to 18 brownies.
Prepare brownie mix as indicated, then add all other ingredients following baking directions on package. For best results chill overnight.
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