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Results 61 - 70 of 78 for beer white
61. BEER CHEESE SOUP
Heat milk, salt, pepper and ... and ignore. Refrigerate and reheat and add beer until right thickness. 1/2 bottle of beer and add more if needed.
Let beer stand at room temperature 45 ... stiff beaten egg whites. Dip vegetables in batter ... time. Drain on paper towels and serve immediately.
63. BEER BREAD
Combine: 1/2 c. rice flour ... and butter in beer in microwave - dissolve yeast ... punch down - let rise 1/2 hour. Bake at 375. Yields 1-2 loaves.
Dissolve yeast in warm water, ... 1 1/4 cups white flour with the rye flour, 2 1/2 cup total. Heat beer, honey, and butter until ... flour, omitting the rye.
65. BEER BREAD
Preheat oven. Bake 325 degrees for glass pan, 350 degrees for metal pan.
66. BEER CHEESE SOUP
Melt butter in a 4 ... garlic powder and white pepper. Return to heat and ... low; stir in beer. Gradually stir in cheese ... about 1 cup each.
Heat beer and all ingredients just to ... sweetening. Pour into large heated bowl containing the toast. Serve hot in punch glasses. Serve 16-18.
68. BEER ROCKS
Cook hamburger and crumble. Drain off grease. Add seasonings. Add onions and cabbage and cook together until tender. Take enough dough to ...
69. SODA BEER
Mix cream of tartar and flour with sugar. Combine all ingredients. Boil about 3 minutes. When wanted to use put 1/2 teaspoon baking soda in ...
Melt butter in large pot ... seasonings to make white sauce, stirring frequently to ensure ... a bit, add beer and stir until warm. Add ... your choice of pasta.
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