| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 378 for bbq sauce for ribs
Mix all ingredients together. Brush on frequently while ribs or chicken are cooking. (Marinate them in sauce overnight if desired).
Put alternate layers of chicken (or ribs), sliced onions and sauce. Bake at 325 degrees for 2-2 1/2 hours. Uncover last half hour.
Brown ribs in shortening. Put into baking dish or pan. Pour sauce over meat and bake about ... is real good for venison, bear meat, or any kind of meat.
Put salt and pepper on ribs. Bake 30 to 45 minutes. Add sauce after grease is drained off. ... until done. Smother with sauce and serve. Serves 4.
Combine above ingredients in saucepan ... pan; place precooked ribs on sauce. Cover ribs with remaining ... and bake at 350 degrees for 2 hours.
Cut onion and orange to ... Add remaining ingredients. Bring to a boil, then simmer for about 1 hour or until desired consistency is obtained.
Mix all ingredients together and bring to a boil. Baste ribs often.
Bring mixture to boil; remove from heat. Pour over ribs. Bake at 350 degrees, basting often.
Combine ingredients in saucepan. Bring ... Reduce heat. Simmer about 15 minutes, stirring frequently. Makes enough for about 4 pounds of ribs.
Combine all ingredients and pour over ribs or chicken. Bake at 350 degrees for 1 1/2 to 2 hours or put in crock pot for 8 to 12 hours on low setting.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables