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Results 61 - 70 of 91 for bbq burger
Mix ground beef, salad dressing, salt and pepper. Shape into 8 patties. Press pineapple slices into each patty. Wrap each patty in bacon; ...
Mix ground beef, salad dressing, salt and pepper. Press pineapple slices into each patty. Wrap each patty with a slice of bacon, secure ...
Brown meat, onions and celery in skillet. Drain off fat. Add barbecue sauce, salt and pepper. Remove from heat and stir in cheese. Spread ...
Grill or broil for 8 or 10 minutes. Calories 339, protein 20g, fat 14g, carbohydrate 33g, sodium 656mg, cholesterol 52mg. 1. Combine barley ...
Mix beef, salad dressing, salt and pepper. Shape into 8 patties 3 inch diameter. Press pineapple slice into each patty. Wrap each patty ...
Brown meat and onions in saucepan. While cooking, add garlic, celry seed, chili powder, liquid smoke, Kitchen Boquet and soy sauce. Cook ...
Brown meat in small amount of fat. Add onions and celery; cook until tender but not brown. Add remaining ingredients. Cover and simmer 30 ...
68. MEXI-BURGERS
Simmer for about 2 hours. I use onion soup mix and 1 teaspoon crushed red pepper. I then omit the celery salt, garlic salt and onion powder ...
Add yeast to warm water in small mixer bowl; measure 1/4 cup liquid from can of onion soup. Blend into yeast along with sugar, cooking oil, ...
Brown meat in small amount of hot fat. Add onion and celery; cook until tender but not brown. Add remaining ingredients. Cover; simmer 30 ...
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