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Results 61 - 70 of 90 for basic cake
61. BASIC BARS
Mix cake mix together with sugar, oil, ... coconut.) Spread into greased 9 x 13 inch pan and bake 20 minutes at 350 degrees. Cool and cut into bars.
62. BASIC CUPCAKES
Stir shortening to soften. Add dry ingredients, 3/4 cup of the milk and vanilla. Mix until flour is dampened. Beat 2 minutes with electric ...
Preheat oven to 350 degrees. Blend all ingredients. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 10 minutes.
Dissolve yeast and sugar in 1/2 cup warm water; let stand 5-10 minutes. Place flour and salt in large bowl making a depression in the ...
Bake in moderate oven (350 degrees) for about 20 minutes.
Mix sugar, salt, scalded milk and 1/2 cup butter. Add 2 cups flour. Mix warm water with yeast and add beaten eggs. Add to milk mixture. Let ...
67. BASIC BREAD
Wheat, rye, soy, rice, oat flour may be used for variations of bread desired. Use earthenware/crockery large bowl. Heat water sufficiently ...
Mix yeast with 1 teaspoon sugar and warm milk; set aside to rise. Heat 1 cup milk and add shortening, salt and sugar. Cool; add 3 cups ...
Crumble into bowl: Add: Mix half of flour into liquids, beat well, add remaining flour. Roll out on floured board. Knead until smooth and ...
70. BASIC BARS
Mix cake mix together with sugar, oil, ... ingredients. Spread into a greased 9"x13" pan and bake 20 minutes at 350 degrees. Cool and cut into bars.
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