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Results 61 - 70 of 157 for barbecue roast pork
61. BARBECUE PORK
Roast meat in 350 degree oven ... until vegetables are tender crisp. Slice pork in thin slices and heat in the sauce. Spoon onto large burger buns.
62. PORK BARBECUES
Roast pork, slice and set aside. ... let marinate. This is the recipe used for the Ice Cream Social Barbecues, only we used 325 pounds of pork!
63. BBQ PORK
In saucepan melt butter and ... crockpot put the pork roast, pour sauce over the ... on medium for 2-3 hours or until meat starts to fall apart.
64. B.V. BARBECUE
Put half of onions in ... ounce bottle of barbecue sauce. Cover and cook for ... high or 4-8 hours on low, stirring 3-4 times. Serve on hot buns.
Ingredients listed are for use ... a 3 pound roast and cut remaining ingredients in half. Prepare barbecue sauce by mixing together catsup, ... well-done meat. Cook pork 15 minutes per pound for ... roast. Makes 8 servings.
Cook pork roast until tender. Slice thinly. Mix ... minutes. Sauce is very thin. Add sauce to meat and heat. Serve on rye bread with pickle and onion.
Trim fat from roast and place in a 5-quart ... medium heat until juices evaporate. Serve on lightly toasted hamburger buns. Makes 12 to 16 servings.
Brown pork roast in a dutch oven (a ... all juice is cooked out. Use hamburger buns; sweet relish is sometime placed on top of meat and enjoy.
Cover both sides with seasoned ... ounce) of mild barbecue sauce and 3/4 cup brown ... meat TIGHTLY covered during the long baking at 250 degrees.
Trim fat from roast and sprinkle all surfaces with ... in oven, cut pork into chunks if necessary and ... hours or until meat falls off bones.
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