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Results 61 - 70 of 82 for baked fruit casserole
To prepare filling, put water, sugar and fruit in pan. Boil until sugar ... in large baking casserole. Melt in 350 degree ... do not stir! Bake in 350 degree oven until ... fruit in the batter.
62. CHERRY COBBLER
Preheat oven to 400 degrees. ... 1 1/2 quart casserole. Dot the top of the fruit with butter and sprinkle with ... top of cherries. Bake in the center of the ... Makes about 6 servings.
Preheat oven to 400 degrees. ... medium heat, cook fruit until point of boiling. Set ... In a 2-quart casserole dish, melt butter. Pour batter ... over entire casserole. Bake at 400 degrees for 20 ... blackberries are very good.
64. CITRUS MARMALADE
Prepare rind portion from oranges ... peel rind from fruit in quarters. Laying rind white-side ... rind in 2-quart casserole with water and baking soda. ... about 5 1/2 cups.
Soft, delicious cake with juicy fruit topping. To prepare topping toss ... oiled 8-inch square casserole dish. To prepare cake, beat ... in casserole dish. Bake at 350 degrees for 30 ... peaches, pears, pineapple, bananas.
In a 2 quart casserole, stir together rice and ... chicken and dried fruits. For make- ahead, cool. ... 24 hours. TO BAKE: Bake, covered at 350 ... covered, for 5 minutes.
67. PEACH COBBLER
Put butter in casserole in 350 degree oven to ... sugar. Put peaches over batter, do not stir. Bake at 350 degrees for 1 hour in 2 quart casserole.
Sift together the flour, baking ... In a 2-quart casserole, thoroughly beat together the ... in vanilla and fruit cocktail, including the syrup in ... top of pudding. Bake in a moderate (350 degree) ... which it was mixed.)
1. Preheat oven to 400 ... medium heat, cook fruit until boiling. Set aside. 3. ... a 2 quart casserole dish, melt butter. 5. Pour ... entire casserole. 7. Bake at 400 degrees for 20 ... 4 to 6 servings.
Heat fruit and juice to boiling. Melt butter in 2 quart casserole. Mix flour, sugar, baking ... do not stir. Bake in 350 degree oven for ... Serves 6 to 8.
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