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Results 61 - 70 of 145 for asian slaw
Combine all dressing ingredients together. Shake well and chill. Mix shredded cabbage and green onions. Sprinkle chicken, almonds and ...
Mix dressing ingredients. Mix almonds, cabbage, onion and sesame seeds. Break in Oriental noodles. Pour on dressing just before serving; ...
Mix together and coat with dressing made of: 3 tbsp. vinegar 3 tbsp. sugar 1 seasoning packet from chicken-flavor Ramen soup mix ...
Combine spices and oil and vinegar. Add cabbage and onions. Refrigerate. Toss noodles before serving.
Mix oil, sugar, pepper and ... stand while preparing slaw. Just before serving, crumble ... though noodles get soft, it's great the next day too!)
Start this unusual salad a day ahead as the uncooked oriental noodles need time to absorb moisture and become soft. Look for hot chili oil ...
Prepare dressing and toss together with rest of ingredients.
Toss all ingredients. Makes 4 servings. Mix all ingredients.
Layer cabbage over chicken. Break up oodles of noodles over chicken. Add flavor packet. Add slivered almonds for taste and then bottom of ...
70. ORIENTAL SLAW
Toast 2 teaspoons sesame seeds and 1/2 cup sliced almonds. Chop 1/2 head cabbage and 3 green onions. Mix with 1 package (any flavor) Ramen ...
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