Results 61 - 70 of 227 for apricot chicken

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Preheat oven to 375 degrees. ... shallow pan. Shake chicken in plastic bag with flour ... 25 minutes. Combine apricot preserves, mustard and yogurt. Spread ... 280 calories per serving.

Sprinkle chicken with salt and pepper. Place ... with half of apricot mixture. Broil 4 minutes; turn ... drippings over. Serve with rice. Serves 4.

Put chicken in casserole. Spread apricot jam over the chicken. Sprinkle ... chicken, then the dry soup mix over top. Bake at 325 for 1 to 1 1/2 hours.

Cut chicken into pieces. Cut each breast ... remaining ingredients except apricots. Brush over chicken, turning ... and apricots. Serves seven.

1. Preheat oven to 350 degrees. 2. Season chicken well with salt, pepper and ... 3. Mix together apricot preserves, Russian dressing and dry ... golden brown. Serves 6-8.



Mix preserves, onion soup mix, ... (drained). Generously baste chicken with glaze. Turn chicken over ... may also be used for barbecued chicken.

Heat oven to 350 degrees. Season the chicken well with salt, pepper and ... Mix together the apricot preserves, dressing and soup mix. ... tender. Makes 8 servings.

Preheat oven to 350 degrees. Rinse chicken. Pat dry with paper ... combine Russian dressing, apricot halves and jam. Place chicken ... chicken. Makes 8 servings.

Mix dressing, preserves and onion ... and heat. Pour over chicken in a flat baking dish and bake in 350°F oven for 1 hour or until tender.

Mix together jam, dressing and soup mix. Pour over chicken. Bake at 350°F for ... 15 minutes. Remove chicken. Stir cooked rice into juice.

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