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Results 61 - 70 of 127 for apple skins
Preheat oven to 425 degrees. ... pie plate. Roll apple slices in sugar and place ... and serve immediately with jelly or syrup. Makes 4 servings.
In a wok or nonstick ... Add chicken and apple. Stir fry for 1 ... Add to chicken. Cook until thickened, stirring constantly. Makes 4 servings.
Place apples in the bottom of a ... preheated 350 degree oven for 1 to 1 1/4 hours. Remove the orange slices before serving. Makes 2 servings.
1. Melt butter in large ... brown. 3. Add apple juice, onion, garlic and thyme. ... extra. Reheat chicken and sauce in double boiler. Serves 4.
Toss first 3 ingredients in ... blended. Add mixture to apples and celery. Toss until well coated. Chill for 1-2 hours and serve on a bed of lettuce.
Peel squash and cut into chunks. Core apples and cut into slices. Combine ... covered at 350 degrees for 1 hour or until squash is fork tender.
Place each with chicken breast ... until golden. Add apple juice, onion, garlic and thyme. ... apple slices. Pour sauce over chicken. Serves 4.
Combine flour, sugar; mix well. ... cooled dressing over apples, pineapple, and peanuts. Mix ... peanuts over top to garnish. Makes 10 servings.
Core, pare and slice apples and fry them in butter ... minutes. (NOTE: Bread crumbs or marshmallow may be placed over top of this dish before baking.)
Core and slice apple. Heat 2 tablespoons oil ... ingredients; add to apple mixture and cook until sauce thickens. Makes 3 servings, 338 calories each.
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