Results 61 - 70 of 153 for appetizers chili

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Mix first 6 ingredients. Place flour tortillas on plastic wrap. Evenly distribute mixture on tortillas. Spread almost to edge. Roll and ...

Cut chicken wings in half. Discard tips. Mix all ingredients. Pour over wings in baking dish. Let sit in refrigerator overnight, turning ...

Roll bacon around water chestnuts and stick with a toothpick to hold. Place on a rack (over cookie sheet) and bake for 45 minutes at 350 ...

Combine cream cheese, sour cream, chilies, onions, salt, and garlic powder. Spread on flour tortillas and roll into a tube. Refrigerate 3 ...

Unroll dough and press into bottom and sides of a 10x15x1 inch jelly roll pan to form crust. Bake at 375 degrees for 10 minutes. Combine ...



Mix and form in balls. Makes 25-30. Simmer these 4 ingredients until smooth consistency. Add meat balls and simmer 1 hour.

Mix first 3 ingredients together and spread on tortillas. Roll tight and wrap in saran wrap. Chill overnight. Slice 1/2 inch and serve with ...

Mix all filling ingredients together, divide evenly and spread over tortillas, roll up, cover tightly with plastic wrap. Refrigerate until ...

Mix all together in a glass jar and chill 12 hours turning jar over often for complete marinating.

Mix all of the filling ingredients together thoroughly. Divide the filling and spread evenly over the tortillas; roll up tortillas. Cover ...

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