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7-up sherbet punch
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of
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7-up sherbet punch
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61.
LIME SHERBET PUNCH
Mix all ingredients together well, adding
sherbet
last.
Ingredients: 5 (ale .. juice .. lemons .. sherbet .. sugar)
62.
7 - UP SHERBET PUNCH
Put
sherbet
in
punch
bowl and let stand at room temperature. Just before serving, when
sherbet
is mushy, add chilled 7-
Up
and stir. Serves 50.
Ingredients: 2 (7-up ...)
63.
SEVEN - UP SHERBET PUNCH
Spoon about 3/4 of the
sherbet
into
punch
bowl. Let
sherbet
soften at ... pour in chilled 7-
Up
, stirring slightly to combine ... 75 (4 ounce) cups.
Ingredients: 2 (7-up .. flavor)
64.
RASPBERRY SHERBET PUNCH
Lime
sherbet
works also.
Ingredients: 3 (7-up .. sherbet ...)
65.
ORANGE SHERBET PUNCH
Mix all ingredients in large
punch
bowl. Spoon
sherbet
over top. Serve.
Ingredients: 6 (7-up .. sherbet .. sugar ...)
66.
LIME SHERBET PUNCH
Add liquid ingredients together. Use
sherbet
to the thickness you desire. ... NOTE: Non-alcoholic cider is available in most large grocery stores.
Ingredients: 3 (ale .. cream ...)
67.
ANY FLAVOR SHERBET PUNCH
Chill juices together, then combine it with the ginger ale (pour from the side of the
punch
bowl) and add your
sherbet
. Serves 40.
Ingredients: 5 (ale .. juice ...)
68.
DOUBLE SHERBET PUNCH
Mix orange juice concentrate and ... ready to serve, pour juice mixture into
punch
bowl; add
sherbet
to
punch
in small scoops. Add ginger ale.
Ingredients: 6 (juice .. lemonade .. sherbet ...)
69.
DOUBLE SHERBET PUNCH
Mix orange juice and lemonade ... juice mixture into
punch
bowl; add
sherbet
to
punch
bowl in small ... slightly. Serve immediately. Makes 6 quarts.
Ingredients: 6 (juice .. lemonade .. sherbet ...)
70.
DOUBLE SHERBET PUNCH
Mix orange juice and lemonade ... pineapple. Refrigerate at least 2 hours. Pour
punch
in
punch
bowl. Add
sherbet
in small scoops. Add gingerale.
Ingredients: 6 (gingerale .. juice .. lemonade .. sherbet ...)
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