Results 61 - 70 of 7,080 for 4 inch yellow cake

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Combine flour, baking powder and ... of pan. Pour cake batter on top of waxed ... spatula around dish edges and slightly under waxed paper. COOL!!!!!

Preheat oven to 375°F. Beat ... the consistency of cake batter. Add vanilla. Bake at ... Cool thoroughly before icing. Makes one small layer cake.

Cream shortening with sugar, add ... done. Variations: lemon cake: add 1/2 teaspoon lemon ... cake: Substitute 3 or 4 egg whites for the 2 eggs.

Cream butter and sugar. Break ... about 5 minutes. Bake in greased 9x13 inch pan for approximately 25 minutes at 350 degrees. Frost as desired.

Cream sugar, butter and Crisco. Add eggs, flour, baking powder and salt to mixture, alternating with milk and flavorings. Pour into greased ...



Grease and flour a 15 ... confectioners' sugar. Turn cake out onto towel. Cake may ... (no towel this time). Trim off ends. Makes 1 cake roll.

Combine baking soda with buttermilk ... greased and floured 9 inch round pans. Bake at 350°F for 25-30 minutes. Frost with Butter Cream Frosting.

Cream sugar, butter, and Crisco. ... 15 minutes. Remove cake from pan while still warm. ... ball when dropped in cool water. Add vanilla and beat.

Combine flour, sugar, pudding mix, ... batter into greased 7-inch plastic cake pan. Reserve remaining 2 cups ... Makes two 7-inch cake layers.

Generously butter bottoms of three round cake pans and dust with flour ... into pans. Bake 25-30 minutes; cool in pans on wire rack for 5 minutes.

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