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whole okra
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whole okra
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51.
DEEP FRIED OKRA
Wash and cut in 1/2" ... remaining salt. Add
okra
to egg mixture with slotted ... Pour out to 2" depth. Heat to 375 degrees. Fry to golden brown.
Ingredients: 6 (buttermilk .. egg .. flour .. meal .. okra .. salt)
52.
DEEP SOUTH FRIED OKRA
Wash and trim
okra
. Slice into 1/4 inch ... minutes. Lift from oil with slotted spoon. Drain on paper towels and serve immediately. Serves 4 to 6.
Ingredients: 6 (buttermilk .. egg .. flour .. oil .. okra .. salt)
53.
DEEP SOUTH OKRA AND TOMATOES
Melt drippings in skillet. Add
okra
and onion to drippings. Saute ... tomatoes. Cover and simmer for 30 minutes stirring occasionally. Serves 6.
Ingredients: 6 (drippings .. okra .. salt .. tomatoes ...)
54.
DEEP FRIED OKRA
Make a batter with flour and club soda. Dip
okra
into batter and deep fry.
Ingredients: 3 (flour .. okra .. soda)
55.
DILLED OKRA PICKLES
Wash and pack
okra
in sterilized jar with garlic, ... tomatoes but you need to prick the tomatoes with a needle before putting them into the jar.
Ingredients: 7 (okra .. salt .. vinegar ...)
56.
CRUISE SHIP SHRIMP AND OKRA GUMBO
Add butter and oil to ... ground pepper, Accent,
okra
and garlic. Simmer 45 minutes. ... Add file powder and incorporate thoroughly. Yield: 18.
Ingredients: 17 (accent .. broth .. chunks .. cubes .. half .. leaf ...)
57.
DILL PICKLED OKRA
Wash and trim
okra
. pack into hot sterilized ... leaving 1/4-inch head space. Place lids on jars, screwing bands tight. Store for at least 3 weeks.
Ingredients: 7 (cloves .. leaves .. okra .. salt .. vinegar ...)
58.
CRISPY FRIED OKRA
Wash
okra
and drain well. Remove tip ... mixture. Deep fry
okra
in hot oil (375 degrees) until golden brown. Drain on paper towels. Yield: 4 servings.
Ingredients: 6 (cornmeal .. oil .. okra .. salt ...)
59.
CREOLE OKRA
Saute
okra
, onion, and green pepper ... in remaining ingredients; cook over low heat 10 to 15 minutes, stirring occasionally. Yield: 2 servings.
Ingredients: 8 (okra .. onion .. salt .. sugar .. tomato ...)
60.
CREOLE OKRA
Saute bacon until crisp. Drain ... green pepper and
okra
; cook until vegetables are ... Replace the lid. Allow to stand about 10 minutes. Serves 6.
Ingredients: 11 (broth .. okra .. onion .. rice .. salt ...)
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