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Results 51 - 60 of 183 for white wings
Mix wine vinegar and milk, ... time. Deep fry wing pieces in small batches in ... and toss the wings about in the hot sauce. ... Serves 6 to 8.
Dredge wings in flour, salt and pepper. ... vinegar and hot sauce. Put hot wings in a large bowl and pour sauce over wings. Toss until coated.
Pound chicken breasts between wax ... sides. Add the wings, sage leaves and garlic ... 5 minutes, stirring. Spoon sauce over chicken. Serves 2.
Cut 1/2-inch tip off each wing; discard. Separate wings at joint. Place chicken in ... minutes. Brush with sauce ad bake another 30-40 minutes.
I usually add a bit ... brown sugar. Pour white wine over. 4. Bake 50 ... with parsley. Pass remaining juices in a sauceboat. About 10 portions.
Cut each chicken wing at joints to make three ... occasionally with sauce, until chicken is glazed, 30 to 40 minutes. good for appetizers or picnic.
57. CHICKEN CHASSEUR
Blend together flour, salt, oregano and pepper. Set aside 1 tablespoon of flour mixture. Coat chicken with remaining flour mixture. Brown ...
Mix marinade ingredients and pour over chicken wings. Marinate for 16 hours. Bake 1 1/2 hours at 300 degrees.
Use a 9 x 13 inch baking dish. Coat chicken pieces with flour. Sprinkle with 1/4 teaspoon salt and some freshly ground pepper. In a heavy ...
Cut turkey wings at joints and discard tips. ... with paprika, salt, white pepper and garlic salt. Bake ... or until tender. Makes 6 servings.
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