Results 51 - 60 of 76 for white russian

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Mix all together with hands. Flatten the bread slightly like pancake with fingers. Put in center approximately 1/2 cup cheese mixture. Pull ...

Boil 5 small potatoes with the jackets. When cooked, peel and slice into mixing bowl. Cut up pickles, scallions, and onion in small pieces. ...

On each individual plate, build each sandwich in above order. Pour dressing over each sandwich; sprinkle bacon bits; garnish with wedges of ...

Mix all ingredients in blender until smooth. Yield: 1 quart.

Drain canned vegetables and mix with onion and garlic. Melt preserves over low heat. Add vinegar. Mix well. Pour over vegetables. Cover and ...



Shake chicken breasts in flour, salt and pepper; roll in melted butter. Bake 40 minutes at 350 degrees in a 9 x 13 inch pan (20 minutes on ...

Beat until thick and light. Add: Cook in double boiler. Stir constantly 15-20 minutes or until thick. Chill. (This may be made ahead of ...

Soak saffron in rum an ... time. Beat egg whites until stiff. Fold into dough ... can by using long thin knife to loosen. Frost while still warm.

Mix well in blender or mixer. Refrigerate.

Add all ingredients to a quart jar and shake together. Chill. Makes 1 quart of dressing.

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