In a skillet, sauté bacon ... drippings. Add sugar, vinegar, horseradish and pepper. Chop ... to absorb the dressing. Season, if desired, with salt and pepper. Serve hot.
Combine ingredients, whisking or blending ... Mustard Honey French Dressing. Add 1/4 cup chopped ... of oil to vinegar may be varied, but keep ... keep them from separating).
Delicious on sliced cucumbers, onions, ... or as a dressing for chicken or tuna salad. In a bowl mix together sugar, vinegar, salt, mustard and pepper. ... cream. Makes 1/2 cup.
Ingredients: 6 (cream .. salt .. sugar .. vinegar ...)