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Results 51 - 60 of 418 for vegetable stir fry ginger
Halve shrimp lengthwise. Blend chicken broth into cornstarch; stir in soy sauce and ginger and set aside. Preheat wok ... add oil. Stir fry garlic for 30 seconds. Add ... or more until vegetables are crisp-tender. Remove vegetables to ... over rice. Serves 4.
In non-metal bowl, put chicken ... marinate. Mix onion, ginger and garlic. Mix 2 tablespoons ... heat 1-2 tablespoons vegetable oil until hot. Add onion, ginger mix and stir 15 seconds. Add chicken mix and stir fry 1 1/2 to 2 minutes. ... or noodles. Serves 3-4.
Kashi is a mixture of ... used in a stir-fry with vegetables. GRAINS: Heat oil in ... high heat. Add ginger and garlic and cook until ... and serve. 6 servings.
1. Slice beef into thin ... tablespoons oil and stir to coat sides. Add meat. Stir and fry until barely pink - about ... with slice of ginger and garlic. Stir briefly. Add vegetables (bamboo shoots or celery thinly ... Makes two generous servings.
Combine the teriyaki sauce and ... chicken pieces and stir to coat well. Cover and ... when ready to stir-fry and discard marinade. Heat oil ... and broccoli with ginger and wine. Cover pan and ... minutes or until vegetables are tender-crisp. In small bowl, ... thickened. Serve over rice.
Heat the vegetable oil in large frying pan ... garlic, lemon zest, ginger and salt. Cook until hot, 3 to 4 more minutes. Serve with white rice.
Combine sauce ingredients in a ... add garlic and ginger; stir-fry until browned, then remove and ... mushrooms. Cook each vegetable for 1 minute before adding ... as a side dish.
Slice chicken into thin strips. ... in soy sauce, ginger and white pepper. Preheat wok or large skillet; add vegetable oil and stir-fry chicken until lightly browned. Add ... warm. Yield: 6-8 servings.
Peel and thinly slice onions. ... platter with remaining vegetables and beef. (Beef will slice ... sauce, broth and ginger. Set aside. Heat oil ... beef and garlic. Stir-fry until lightly browned. Remove from ... add tofu, tossing carefully.
Combine picante sauce, water, soy sauce, cornstarch, and ginger in small bowl; set aside. ... Add meat and stir fry 1 to 2 minutes; remove ... picante sauce. Serves 4.
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