Results 51 - 58 of 58 for tuna quiche

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Preheat oven to 450 degrees. Distribute shrimp (drained) over the bottom of pastry shell. Sprinkle cheese and onion over shrimp. Beat ...

Beat eggs and milk. Stir in flour, add mayonnaise. Sprinkle seafood, cheese and onion evenly in bottom of pie shell. Pour egg mixture over ...

Bake pie shell as package ... and nutmeg. Layer tuna, broken into chunks, pineapple ... 10-15 minutes, then cut into wedges to serve. Serves 6.

Add tuna, cheese, and onions to first 4 ingredients. Mix all together. Pour in unbaked pie shell. Bake at 350 degrees for 40-45 minutes.

Combine cheese spread, seasoned salt, ... butter and flaked tuna. Spread mixture onto English ... carefully as it burns easily. Makes 48 wedges.

56. QUICHE
Bake pastry shell at 375 ... the ham (or tuna), cheese and green onions. ... pour over mixture in pie shell. Bake 35 to 40 minutes at 375 degrees.

Mix ingredients, pour in shell. Bake at 425 degrees for 15 minutes, turn down to 350 degrees for another 20 minutes or until done.

58. QUICHE
Mix enough oil and to ... turkey ham, ham, tuna or salmon. Add 1/2 cup ... 15 minutes and 350 degrees until sets up or brown, about 30 minutes.

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