Results 51 - 60 of 64 for tumeric cucumber pickles

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Cook everything until it boils, simmer for 15 or 20 minutes or until tender crisp. Can hot and seal.

Do not pare cucumbers. Wash and slice thin. ... ingredients and pour over cucumbers. Heat just to boiling. Seal in hot, sterilized jars. Makes 8 quarts.

Begin with 2 gallons sliced cucumbers. Cover with boiling water ... 5 minutes. Put sliced cucumbers in Pint jars and then pour in jar and seal.

Pare large cucumbers, cut the long way ... cucumbers in jars. Pour syrup over cucumbers. Seal. Cold pack for 10 minutes. Makes 3 quarts pickles.

Wash cucumbers, sliced, combine all vegetables ... over the vegetables and bring to the boiling point. Pack in sterilized jars and seal at once.



Slice cucumbers and onions into large mouth jar. Mix the remaining ingredients into the jar.

Let stand overnight. Boil 5 minutes and seal hot in glass jars.

Slice cucumbers, onions and peppers into ... dissolves. Pour over drained cucumber mixture. Bring to a boil. Place in jars while hot and seal.

Mix, simmer 5-10 minutes. Pack in pint jars. Tighten lids. Process in boiling water bath 5 minutes. Remove, cool. Makes 6 pints. Kenyon

Soak sliced cucumber and onions in 1/2 cup salt and cold water to cover for 30 minutes. Drain until color burns. Seal in hot jars. CPS

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