In a 5-quart Dutch oven ... undiluted French onion soup, frozen green beans, tortellini, basil, and water; over ... tortellini so they don't get soggy.
In 6 quart pan bring ... Worcestershire sauce, onion soup mix, tomato juice and mushrooms. Reduce heat ... garlic powder and tortellini. Bring to a second ... much moisture. Serves 12.