Thick Vanilla Frosting - Recipes - Page 6

Results 51 - 57 of 57 for thick vanilla frosting

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Blend flour into milk. Cook until a thick paste, stirring constantly. Cool to ... fluffy. Fold in vanilla. Spread on cake. Boil ... Drizzle over first topping.

52. FRENCH FROSTING

Cook flour and milk together until thick. Let cool. Cream sugar, butter, and vanilla. Add these ingredients to ... fluffy, approximately 20 minutes.

53. GLOSSY CHOCOLATE FROSTING

Melt chocolate and shortening over hot water. Blend in milk, salt and sugar. Add sugar until thick; if too thick, add more milk.

54. MOCK CREAM FROSTING

Cook flour and milk in ... until consistency of thick paste. Place in pan of ... beat again until very thick. Color with desired food coloring.

55. PRIZE FUDGE FROSTING

Combine all ingredients. Stir over ... 1 1/2 teaspoons vanilla, then beat until thick enough to hold shape. When frosting becomes too thick to spread, ... add sifted confectioners sugar.

56. SHAVING CREAM FROSTING

Heat the milk and flour ... stir until very thick. Then cool very well. ... the sugar and vanilla. Continue beating until desired ... the better it is.

57. FROSTING

Mash the butter until soft. Add milk and vanilla. Slowly mix sugar. Beat at high speed until thick and creamy. If frosting is too thick add a little more milk.

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